Roasted Garlic Broccoli
Author: Becky's Best Bites
Serves: 4
- 1 head broccoli, chopped into bite-size florets
- 2 tbsp. extra virgin olive oil
- 3-4 cloves garlic, minced or pressed
- sea salt, fresh ground pepper and crushed red pepper to taste.
- Pre-heat the oven to 350 degrees.
- Line a baking sheet with aluminium foil (for easy cleaning) and spray with non-stick cooking spray or spritz of olive oil.
- Add broccoli florets to a gallon-size zip-top bag. Add garlic, salt, pepper and red pepper flake (if using). Seal and shake to combine.
- Pour seasoned broccoli onto prepared baking sheet.
- Bake for 15-20 minutes or until broccoli is crisp-tender and just starting to brown.
- Serve hot/warm.
Recipe by Becky's Best Bites at https://beckysbestbites.com/roasted-garlic-broccoli/
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