Slow Cooker Italian Chicken
 
Prep time
Cook time
Total time
 
Author:
Serves: 6
Ingredients
  • 1 cup chopped onion
  • 1 lb boneless, skinless chicken breast (frozen is fine)
  • 1 tablespoon minced or pressed garlic
  • 6 medium tomatoes, chopped (or 2-14.5 ounce cans diced tomatoes)
  • 2 green bell peppers, seeded and chopped
  • 2 tablespoon tomato paste
  • ½ cup sodium-free or reduced-sodium chicken stock, divided
  • 2 teaspoons italian seasoning
  • 1 teaspoon sea salt
  • 1 teaspoon fresh cracked black pepper
Instructions
  1. Spray a slow cooker with non-stick cooking spray or insert a slow cooker liner.
  2. Add onion to the bottom of the slow cooker and place chicken on top of the onion.
  3. Add garlic, tomatoes, bell peppers, tomato paste, ½ cup chicken stock and seasonings to slow cooker.
  4. Cover and cook on low for 7-8 hours or high for 3-4.
  5. Serve over wild rice, brown rice, quinoa or enjoy alone for a low-carb meal.
Recipe by Becky's Best Bites at https://beckysbestbites.com/slow-cooker-italian-chicken/